Chinese Food

Fish flavored shredded pork

Fried gold squid ring

Soybean with kelp sauce and ribs

People in our country also like to use kelp, soybean and spareribs to simmer to make thick soup, which is used as the conditioning and nourishing food for the old, the weak and the sick. It is fragrant, delicious and also a hot food with rich nu... ...

Braised carp

Goose, radish and yam soup

Boiled meat slices

Kidney bean meat bun

Dumplings with leek and shrimp

Steamed fish

Boiled meat slices

Shrimp with green pepper

Grilled ribs

Spicy wild Prawn Skewer

Pickled fish with radish

I ate it with my cousin in Shaoxing a few years ago. I think it's delicious. Pickled radish tastes sour and spicy. It's very refreshing and delicious.

Fish and lotus soup

The protein content of silverfish is 72.1%. The amino acid content is also very rich. The nutritional value is very high. It has the functions of Tonifying the kidney and increasing Yang, eliminating deficiency and activating blood, benefiting t... ...

Braised meat

My husband loves streaky pork most. The steamed streaky pork is fat but not greasy. It's very delicious. It's very good if it's served with dried plum.

Steamed pork ribs with glutinous rice

Chicken wings with pineapple

Pan fried fish head and tail

Canned private braised meat (braised meat without soy sauce and marinated eggs)

I don't like fat meat. But braised pork is one of my favorite meat dishes. It's delicious, soft and glutinous. It's salty, sweet and palatable. It's fat but not greasy. It's not soy sauce. It's nutritious and healthy. It's just a word. It's frag... ...